香辣汁淋芦笋

2024-08-14 17:59:23 49

香辣汁淋芦笋
简單的鲜美,营养的食材,简單的烹飪。

Details of ingredients

  • 少许
  • 少许
  • 生粉水少许

Technique

  • 难度中级
  • 工艺
  • 口味微辣
  • 时间十分钟

Steps to make 香辣汁淋芦笋

  • 1.备好食材:如图。
  • 2.将芦笋清洗一下。
  • 3.芦笋根部削皮如嫩就不需要,干辣椒切小段,剁点蒜末。
  • 4.电煮锅加水煮开放少许油能令芦笋颜色翠绿。
  • 5.水开放入芦笋烫熟大约3分鐘。
  • 6.捞出来沥水装盘。
  • 7.热锅放油,将蒜末,干辣椒小火煸香。
  • 8.然后加入生抽,糖,适量的水大火煮开。
  • 9.备点生粉水。
  • 10.生粉水加入酱汁中,大火煮开收汁。
  • 11.如图,可以了。
  • 12.将酱汁淋在芦笋表面即可。
  • 13.成品图。
  • 14.成品图。
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