榨菜丝秀珍菇鸭蛋汤

2024-08-29 20:58:41 687

榨菜丝秀珍菇鸭蛋汤
这款汤样子普通但味道鲜美。。。

Details of ingredients

  • 秀珍菇60克
  • 榨菜丝40克
  • 鸭蛋1只

Technique

  • 难度初级
  • 工艺
  • 口味清淡
  • 时间十分钟

Steps to make 榨菜丝秀珍菇鸭蛋汤

  • 1.食材:秀珍菇(已清洗)、榨菜丝、鸭蛋。
  • 2.将鸭蛋打成蛋液。
  • 3.将已清洗好的秀珍菇和榨菜丝下入清水锅中煮开煮上2分钟。
  • 4.然后,倒入鸭蛋蛋液。
  • 5.加适量的盐。
  • 6.调味搅匀,即成。
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