啤酒红烧肉

2024-07-30 11:59:26 251

啤酒红烧肉

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味咸香
    • 时间三刻钟

    Steps to make 啤酒红烧肉

    • 1.五花肉切成块,冷水下锅焯水。
    • 2.洗净浮沫捞出。
    • 3.姜、八角、花椒、桂皮、香叶、草果、冰糖准备。
    • 4.五花肉放入锅中,小火煸炒至微黄。
    • 5.放入冰糖和香料炒香,烹入料酒、生抽、老抽翻炒上色。
    • 6.加入啤酒,大火烧开后转小火炖煮调味。
    • 7.大火收汁,出锅。
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