木耳炒鸡蛋
2024-05-29 18:02:30 1960
很简单的一道家常菜，但营养很丰富！
Details of ingredients
Technique
Steps to make 木耳炒鸡蛋
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1.泡发的木耳一盘。![]()
2.鸡蛋打散。![]()
3.葱、红辣椒、青椒洗干净切小段。![]()
4.锅里油烧热倒入鸡蛋炒熟后盛出来。![]()
5.锅里再放少量的油，放入葱、红辣椒、煸炒出香味。![]()
6.倒入木耳煸炒至变软。![]()
7.放入鸡蛋拌均匀。![]()
8.然后放入青椒煸炒片刻，加盐，鸡精调味即可。
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