Roasted yam
2024-04-03 18:43:45 160
I bought some small yams. They are small but very sweet. I like eating them steamed or cooking Congee. Small pieces of yam are more suitable for roasting. During the roasting period, the sweetness permeates and tempting the appetite. Simple Kwai, detoxification, weight loss and cancer prevention baked potato, a truly zero burden snack.
Details of ingredients
Technique
Steps to make Roasted yam
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1. Wash the yam thoroughly![]()
2. Cut off the roots of the yam and wipe dry![]()
3. Lay tin foil on the baking tray,![]()
4. Put the yam into the baking tray![]()
5. Put the baking tray into the lower layer of the oven and heat it up and down for 40 minutes to bake. During this time, it is suitable to move the baking tray up and turn the yam over![]()
6. Roast and let it cool to enjoy
