芝士黑椒烤排骨

2024-05-01 23:59:05 135

芝士黑椒烤排骨
芝士黑椒烤排骨,西式食法,吃惯了中式的,这样的做法觉得吃起来也是别有风味的

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味原味
    • 时间三小时

    Steps to make 芝士黑椒烤排骨

    • 1.猪肋排清洗好,晾干水份
    • 2.马苏里芝士切条状、面包糠
    • 3.猪肋排用调味料拌均匀,腌20分钟待用
    • 4.取一烤盘,抹一点油,把腌好的猪肋排放入
    • 5.烤箱150度,烤30分钟
    • 6.取出烤好的排骨,洒上面包糠,再放入马苏里芝士条
    • 7.烤箱180度,烤5分钟左右
    • 8.把马苏里芝士条烤至金黄色,出炉
    • 9.别有风味的芝士黑椒排骨
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