“蒸菜”蒜香粉蒸胡萝卜
2024-06-10 00:00:49 221
Details of ingredients
Technique
Steps to make “蒸菜”蒜香粉蒸胡萝卜
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1.萝卜切丝。![]()
2.放少许盐腌5分钟，然后用屉布挤出水。![]()
3.挤干水的胡萝卜丝放面粉均匀裹住，保证每根胡萝卜丝都裹着面粉。![]()
4.蒸锅煮开，大火蒸5分钟，取出。![]()
5.葱蒜切碎。![]()
6.热锅冷油倒入少量油，爆香蒜葱末，放入胡萝卜。![]()
7.翻炒至胡萝卜丝根根分离放少许盐和鸡精拌匀关火。
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