大蒜芹菜烧全鱼
2024-08-03 15:02:06 156
Details of ingredients
Technique
Steps to make 大蒜芹菜烧全鱼
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1.鲤鱼一条，![]()
2.去鱼肠，鱼腮，鱼鳞![]()
3.切上刀口，抹上盐，料酒腌制。![]()
4.切点芹菜，姜丝，辣椒。![]()
5.烧油下入腌制好的鱼，![]()
6.煎片刻，![]()
7.翻面，煎熟，煎黄，![]()
8.放进姜丝，辣椒丝炒匀，![]()
9.淋上酱油，撒点辣椒粉，![]()
10.放点盐和芹菜，![]()
11.放点清水，![]()
12.煮二分钟，撒上味精。![]()
13.装盘上桌。
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