脆皮炸鲜奶

2024-06-09 03:02:27 921

脆皮炸鲜奶
不喜欢喝牛奶,那就用手拿着吃牛奶了,外酥里嫩一口一个接着吃

Details of ingredients

  • 牛奶250g
  • 白糖20g
  • 玉米淀粉30g
  • 面包糠10g
  • 鸡蛋1个
  • 面粉5g
  • 无铝泡打粉1勺

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间三小时

Steps to make 脆皮炸鲜奶

  • 1.食材备好
  • 2.牛奶加白糖,玉米淀粉搅匀
  • 3.倒入锅中加热搅拌至粘稠,火稍微小点搅至发白微微透明即可离火
  • 4.倒入一个铺了保鲜膜的深底盘里,冷藏定型2个小时,因该刮平些来,偷懒了
  • 5.取出切条
  • 6.一个鸡蛋搅散
  • 7.蛋液里加面粉和泡打粉搅匀
  • 8.裹面糊,蘸上面包糠
  • 9.放入热油中,中火炸至定型
  • 10.定型后翻面,两面都炸成金黄色捞出沥油
  • 11.享受这特别的美味吧
  • 12.脆皮炸鲜奶好吃的零食
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