凉拌莴笋丝

2024-05-09 18:05:38 370

凉拌莴笋丝
二月不减肥,整年徒伤悲。节后减肥,从凉拌莴笋丝开始。莴笋也叫莴苣,嫩、脆、爽口,这是大家都莴苣的印象。可以凉拌吃、炒着吃,还能腌制吃。莴笋最佳吃法,就是生吃——凉拌莴笋丝,脆、甜、爽口,炒熟的莴笋失去营养。

Details of ingredients

  • 莴笋600克
  • 白醋300ml
  • 冰糖5克
  • 1克

Technique

  • 难度中级
  • 工艺
  • 口味酸甜
  • 时间十分钟

Steps to make 凉拌莴笋丝

  • 1.准备新鲜莴笋;PS:太长,可以切段。
  • 2.莴笋去皮,洗净;
  • 3.去皮好的莴笋,切丝,用盐腌制3分钟;PS:变软,有盐水即可
  • 4.捞出滤干水,去盐水,吃的时候才会咸;
  • 5.把莴笋丝放入陶瓷盆中,放冰糖,最后放白醋,白醋的用量要盖过莴笋;
  • 6.腌制1小时即可食用。
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