肉末西葫芦馅春卷

2024-04-20 13:26:27 650

肉末西葫芦馅春卷

Details of ingredients

  • 春卷皮14张
  • 肉末100克
  • 西葫芦385克

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间半小时

Steps to make 肉末西葫芦馅春卷

  • 1.食材:春卷皮、肉末、西葫芦、面糊。
  • 2.将西葫芦清洗清洗捞出,去皮。
  • 3.用擦菜板擦成丝。
  • 4.加适量的盐。
  • 5.抓匀。
  • 6.随后,将西葫芦挤干水分放入大碗中。
  • 7.接着,合入肉末,加适量的料酒。
  • 8.加适量的酱油。
  • 9.加适量的盐。
  • 10.加适量的味精。
  • 11.调味拌匀。
  • 12.然后,取春卷皮放在案板上搁上拌好的肉末西葫芦馅料。
  • 13.先两边折过来,再从下向上把春卷皮卷起来,在最上面的收口处,抹一点面糊,让他粘住,成形的春卷。
  • 14.全部包好的春卷。
  • 15.最后,将包好的春卷下入油锅中,用中小火炸成金黄色,即可。
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