鲜虾丝瓜烧豆腐

2024-08-25 09:00:53 1133

鲜虾丝瓜烧豆腐

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味咸鲜
    • 时间十分钟

    Steps to make 鲜虾丝瓜烧豆腐

    • 1.鲜虾剥出虾仁,挑去虾线,加盐、料酒、胡椒粉拌匀腌制10分钟。
    • 2.丝瓜去皮,豆腐一块。
    • 3.丝瓜切滚刀块。
    • 4.豆腐切片。
    • 5.锅中放油烧热,炒香蒜末后放入丝瓜翻炒变软。
    • 6.放入豆腐,加适量水烧煮5分钟。
    • 7.放入虾仁烧煮至熟,加盐调味。
    • 8.成品。
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