番茄木耳卷心菜
2024-07-23 09:02:00 93
Details of ingredients
Technique
Steps to make 番茄木耳卷心菜
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1.两个番茄、一个卷心菜。![]()
2.洗好的番茄切小块，卷心菜切丝。![]()
3.卷心菜用热水淖一下。![]()
4.葱、姜、蒜切碎。![]()
5.锅里放油，烧到六成热放入葱、姜、蒜煸炒。![]()
6.放入香菇和木耳翻炒。![]()
7.放入卷心菜翻炒。![]()
8.放入番茄翻炒片刻，放入料酒、白糖、盐、鸡精调味。![]()
9.出锅装盘。
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