葱香芝麻排包

2024-06-19 18:03:37 464

葱香芝麻排包

Details of ingredients

  • 面粉500克
  • 0.5勺
  • 5勺
  • 2勺
  • 酵母8克
  • 鸡蛋1个
  • 沙拉酱2勺
  • 芝麻4克

Technique

  • 难度初级
  • 工艺
  • 口味葱香
  • 时间二十分钟

Steps to make 葱香芝麻排包

  • 1.酵母,油,糖,盐,水调成酵母水和面,揉成面团之后发酵至原体积的两倍大!
  • 2.分成一个一个剂子,之后按扁!
  • 3.擀成椭圆形面片!
  • 4.从上到下卷起!
  • 5.依次都做好之后摆到烤盘上,进行二次发酵!
  • 6.发酵好的!
  • 7.香葱切碎!
  • 8.发酵好之后刷上一层蛋液,撒上芝麻,挤上沙拉酱,撒上香葱碎,烤箱预热185°中层十五分钟即可!
  • 9.成品欣赏!
  • 10.成品欣赏!
  • 11.成品欣赏!
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