卤肉饭
2024-06-02 03:03:30 648
Details of ingredients
Technique
Steps to make 卤肉饭
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1.大蒜，香叶，八角在油锅中炒一下，让大料的味道渗出![]()
2.大料不要，只剩下油放入洋葱粒![]()
3.不断翻炒成洋葱酥![]()
4.放入肉翻炒![]()
5.放入香菇和洋葱酥，辣椒，适量水，酱油膏，一小勺鲜酱油，糖，鸡精调味![]()
6.还要放上两个白煮蛋，一起小火煮，收汁就可以了
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