莲藕鲫鱼汤
2024-05-29 09:02:44 353
Details of ingredients
Technique
Steps to make 莲藕鲫鱼汤
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1.主要原料。![]()
2.莲藕洗净切块。![]()
3.鲫鱼收拾干净，沾干面粉。![]()
4.放入油锅煎制。![]()
5.煎到略微黄色即可。![]()
6.将鲫鱼放入热水锅里，放入葱姜料酒，花椒，莲藕一起煮汤。![]()
7.开锅后继续煮制，并保持开锅的状态，这样鱼汤才能又浓又白。![]()
8.煮到鱼汤浓白，莲藕软烂，放入盐，白胡椒粉即可。![]()
9.莲藕鲫鱼汤。
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