鸡蛋青菜炒年糕

2024-04-20 05:22:38 503

鸡蛋青菜炒年糕

Details of ingredients

  • 年糕一条
  • 鸡蛋一个
  • 蒜末少许
  • 少许
  • 酱油少许

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 鸡蛋青菜炒年糕

  • 1.准备好食材:如图。
  • 2.年糕改刀切片。
  • 3.放入开水锅中煮熟。
  • 4.捞出来过凉水。
  • 5.锅中放油,下鸡蛋炒散,盛出备用。
  • 6.锅中还真有底油,就不用放油了,下蒜末炒香。
  • 7.下小菜心炒断生。
  • 8.然后放入年糕片,鸡蛋翻炒均匀。
  • 9.调少许酱油再炒匀即可。
  • 10.如图,完成了简单快手又美味。
  • 11.成品图。
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