春笋炒年糕

2024-04-20 03:22:47 172

春笋炒年糕

Details of ingredients

  • 春笋1株
  • 年糕265克

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间二十分钟

Steps to make 春笋炒年糕

  • 1.食材:春笋、年糕。
  • 2.将年糕放在案板上切成片。
  • 3.将春笋剥壳清洗清洗捞出。
  • 4.放在案板上切成片。
  • 5.将切好的春笋下入清水锅中焯开5——6分钟后。
  • 6.接着,合入切好的年糕翻动一下焯开1分钟后捞出。
  • 7.起锅倒油烧热,下入焯好的春笋和年糕翻炒一下。
  • 8.然后,加适量的盐。
  • 9.加适量的酱油。
  • 10.调味炒匀即成。
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