蒜香白水蛋
2024-06-18 08:58:40 189
Details of ingredients
Technique
Steps to make 蒜香白水蛋
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1.鸡蛋洗净煮熟。![]()
2.去壳。![]()
3.切花刀。![]()
4.码盘。![]()
5.香菜荆芥碎里放入蒜末。![]()
6.放入辣酱。![]()
7.放入生抽醋。![]()
8.拌匀。![]()
9.放在蛋面。![]()
10.漂亮吧。![]()
11.开动啦。
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