爆炒鱿鱼须

2024-05-20 02:59:38 8108

爆炒鱿鱼须

Details of ingredients

  • 青椒几个
  • 小米椒几个

Technique

  • 难度中级
  • 工艺
  • 口味中辣
  • 时间二十分钟

Steps to make 爆炒鱿鱼须

  • 1.准备好鱿鱼须和洋葱。
  • 2.起锅烧水,加姜片和料酒。
  • 3.水开后,下入鱿鱼须焯水一分钟,捞出沥干水分。
  • 4.所有的配菜都切好。
  • 5.起锅烧油,下入姜和大蒜头、米椒翻炒出香味。
  • 6.下入鱿鱼须快速翻炒断生。
  • 7.盛出待用。
  • 8.锅中留油,下入青椒和洋葱。
  • 9.翻炒断生。
  • 10.下入炒过的鱿鱼须,快速翻炒均匀,加盐、鸡精、蚝油、生抽、胡椒粉调味翻炒均匀出锅。
  • 11.起锅装盘即可。
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