开胃消食山楂酱
2024-05-20 00:00:35 142
Details of ingredients
Technique
Steps to make 开胃消食山楂酱
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1.用面粉和盐搓洗山楂，面粉吸附力比较好，可以洗掉污渍![]()
2.在水龙头下冲洗两遍，就可以了，剔掉两头蒂和籽![]()
3.放在不锈钢锅大火煮开，敝去白沫，加入冰糖，改小火熬![]()
4.小火熬的时候，要不停的搅拌，以防粘锅底，熬到粘稠挤入柠檬汁，趁热装入玻璃瓶![]()
5.抹面包，冲开水很不错
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