酿蛋
2024-05-11 09:03:48 138
Details of ingredients
Technique
Steps to make 酿蛋
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1.猪肉剁碎，加配料腌制！![]()
2.鸡蛋两个磕到盆里！![]()
3.加食盐搅拌均匀！![]()
4.热油锅！![]()
5.把两匙蛋液放到不粘锅里！![]()
6.把一匙肉末放到蛋液上面！![]()
7.小心的用蛋覆盖住肉末，煎至金黄即可！![]()
8.不断反复的多酿几个蛋！![]()
9.把所有酿好的鸡蛋倒回锅里，加适量水煮会！![]()
10.调味，大火收汁！![]()
11.汁收干了即可！![]()
12.蛋酿好了！
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