水果版“法式可丽饼”
2024-05-17 21:04:00 896
Details of ingredients
Technique
Steps to make 水果版“法式可丽饼”
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1.取一个碗，放入面粉和白糖。![]()
2.打入鸡蛋。![]()
3.加牛奶调和成糊状。![]()
4.平底锅擦黄油，倒入面糊，转开让面糊在锅底成圆形，开小火加热摊成薄饼状。![]()
5.面糊完全凝结后，在半面平铺上猕猴桃片。![]()
6.再撒上奶酪粉、把薄饼先对折再对折，装盘，在表面均匀撒上糖粉。![]()
7.最后再淋上巧克力酱，放上草莓装饰即可。
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