轻乳酪蛋糕

2024-05-01 09:06:45 475

轻乳酪蛋糕
会做轻乳酪蛋糕不稀奇,这个轻乳酪蛋糕却是我从奶油奶酪一直到成品全都是自己做出来的哦!

Details of ingredients

  • 淡奶油250g
  • 牛奶1000g
  • 鸡蛋2个
  • 砂糖40g
  • 低筋粉30g

Technique

  • 难度中级
  • 工艺烘焙
  • 口味甜味
  • 时间三小时

Steps to make 轻乳酪蛋糕

  • 1.先说怎么样自己做奶油奶酪,淡奶油250g
  • 2.加入1000g鲜牛奶
  • 3.小火煮沸
  • 4.晾凉了之后加入一勺白醋
  • 5.然后用勺子搅拌,会慢慢结成絮状物
  • 6.等絮状物越来越大,液体上层变的澄清的时候,就可以放在三层纱布上面过滤了
  • 7.六寸的圆形模具,外面包上锡纸,里面垫上锡纸
  • 8.做好的奶油奶油压结实,分出来100g,和两个蛋黄加到一起
  • 9.加入牛奶60g,低筋粉30g搅拌均匀
  • 10.搅拌到没有大的可以就可以完成蛋黄糊了
  • 11.两个蛋清打到快硬性发泡阶段
  • 12.取出来三分之一加到蛋黄糊里面,拌均匀
  • 13.然后倒回到蛋清里面,上下翻拌
  • 14.拌匀的状态,轻盈细腻
  • 15.然后从高处倒进模具里面,震一下,刮刀刮平表面
  • 16.烤盘里面加入3cm的热水,放进去,上下火中层160度水浴一个小时即可
  • 17.自己做的奶油奶酪
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