Braised Green Pepper with Shrimp Paste

2024-03-22 17:11:57 1068

Braised Green Pepper with Shrimp Paste

Details of ingredients

    Technique

    • difficultySimple
    • workmanshipBraised
    • tasteOriginal flavor
    • timean hour

    Steps to make Braised Green Pepper with Shrimp Paste

    • 1. Set aside green peppers.
    • 2. The shrimp slide is made from ready-made Anjing.
    • 3. Cut the green pepper into sections with a knife, then remove the seeds and wash thoroughly.
    • 4. Stuff the shrimp into the green pepper.
    • 5. Set aside the brewed green peppers.
    • 6. Add an appropriate amount of corn starch, light soy sauce, and oyster sauce to the bowl.
    • 7. Add an appropriate amount of water and stir evenly.
    • 8. Heat oil in the pot and add green peppers.
    • 9. Cook slowly over medium to low heat.
    • When frying green peppers, you should flip them over frequently.
    • 11. Fry the green peppers until they are tiger skin shaped.
    • 12. Pour in the prepared sauce.
    • 13. Simmer the green peppers over low and medium heat until they are completely cooked.
    • 14. Finished products.
    • 15. Finished products.
    • 16. Finished products.
    • 17. Finished products.
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