牛腩烧土豆和胡萝卜

2024-04-30 18:04:14 395

牛腩烧土豆和胡萝卜

Details of ingredients

  • 牛腩500克
  • 水煮鱼佐料一勺

Technique

  • 难度初级
  • 工艺
  • 口味中辣
  • 时间一小时

Steps to make 牛腩烧土豆和胡萝卜

  • 1.准备好食材。
  • 2.胡萝卜和土豆切滚刀块,青椒切成小段。
  • 3.牛腩冷水上锅,加一点点白酒在水里,焯水3分钟。
  • 4.稍煮一会儿。
  • 5.过凉水,清洗干净。
  • 6.起锅烧油,小火,下冰糖熬糖色。
  • 7.下米椒和香料煸出香味。
  • 8.下水煮鱼佐料煸出红油。
  • 9.下牛腩翻炒均匀上色,加姜块,加料酒小火焖40分钟,关火待用。
  • 10.另起锅烧油。
  • 11.油七成热时,下胡萝卜和土豆翻炒断生。
  • 12.翻炒至软。
  • 13.加适量的水稍煮一会儿。
  • 14.盖上锅盖,焖熟。
  • 15.加入炒好的牛腩。
  • 16.翻炒均匀。
  • 17.加青椒翻炒均匀,加盐、鸡精、蚝油调味。
  • 18.起锅装盘。
  • 19.加葱段
  • 20.美味
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