味道鲜美堪称一绝/小黄鱼笋干汤

2024-04-29 07:21:35 147

味道鲜美堪称一绝/小黄鱼笋干汤
小黄鱼汤含有丰富的蛋白质、矿物质和维生素,对人体有很好的补益作用,对体质虚弱和中老年人来说,食用黄鱼会收到很好的食疗效果。

Details of ingredients

  • 小黄鱼8条
  • 生姜1块
  • 香葱1根
  • 食用油45ml
  • 味达美葱姜料酒2勺
  • 胡椒粉少许

Technique

  • 难度初级
  • 工艺
  • 口味鱼香
  • 时间二十分钟

Steps to make 味道鲜美堪称一绝/小黄鱼笋干汤

  • 1.准备好食材。
  • 2.处理干净所有食材,小黄鱼去内脏,处理干净后放入碗中,加入1勺料酒和胡椒粉,生姜片一起搅拌均匀静置15分钟。
  • 3.​扁尖笋提前浸泡后撕成条切成一段段,生姜切片,香葱切葱花。
  • 4.​小黄鱼吸干水分,均匀裹上淀粉备用。​锅烧热加入金龙鱼调和橄榄油烧热,把小黄鱼放入煎至二面金黄捞出。
  • 5.​把生姜片和扁尖笋翻炒一下,加入适量开水煮5分钟左右,把煎好的小黄鱼放入,加入1勺料酒煮开转中小火慢煮5分钟后,加入盐和鸡精大火煮开即可。
  • 6.​装盘后撒上葱花。
  • 7.​鲜香味美,喝上一口就沦陷……
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