糯米粉纸杯蛋糕

2024-08-05 12:02:44 351

糯米粉纸杯蛋糕
试过用糯米粉做的小蛋糕吗?口感独特,Q嫩弹牙,非常非常好吃。有时间试试看,家里无论是大人还是孩子一定都会喜欢的。

Details of ingredients

  • 糯米粉60g
  • 细砂糖40g
  • 低筋面粉20g
  • 色拉油30g
  • 牛奶35g
  • 鸡蛋3个

Technique

  • 难度中级
  • 工艺烘焙
  • 口味甜味
  • 时间一小时

Steps to make 糯米粉纸杯蛋糕

  • 1.鸡蛋蛋黄蛋白分离。蛋白先用打蛋器打至粗泡分3次加入白砂糖。,
  • 2.最后把蛋白打至干性。
  • 3.加入3个蛋黄。继续搅打。
  • 4.到提起打蛋器,蛋糊能呈缓慢的速度低落
  • 5.分三次筛入糯米粉和低筋面粉。拌成无干粉的面糊。
  • 6.牛奶加色拉油搅拌均匀。
  • 7.加入少量的面糊。拌均匀
  • 8.在倒回剩余的面糊中。
  • 9.混合均匀。
  • 10.模具纸杯备好,倒入面糊,八分满。
  • 11.烤箱预热好,上下火,中层18分钟。
  • 12.烤好,直接可以吃,也或者放点蓝莓果酱更是美味。
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