蔓越莓粗粮玛芬

2024-05-07 06:05:31 255

蔓越莓粗粮玛芬

Details of ingredients

  • 面粉60克
  • 全麦粉60克
  • 豆黄粉20克
  • 牛奶100克
  • 糖粉20克
  • 20克
  • 鸡蛋1个
  • 泡打粉4克
  • 1克

Technique

  • 难度简单
  • 工艺烘焙
  • 口味其他
  • 时间半小时

Steps to make 蔓越莓粗粮玛芬

  • 1.将各种粉粉、糖粉、泡打粉、切碎的蔓越莓混合。
  • 2.打散的鸡蛋加入牛奶拌匀。
  • 3.将以上两种混合至无干粉状即可。
  • 4.倒入玛芬杯中,六七分满。
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