蜜豆蛋清炒牛奶

2024-08-05 06:01:48 375

蜜豆蛋清炒牛奶
牛奶的蛋白质含量高且优质,而且含有人体必须的氨基酸,又是补钙佳品,配上营养全面的鸡蛋以及蜜红豆,三者搭配,营养均衡互补,对小孩大脑骨骼的发育大有益处。

Details of ingredients

  • 鸡蛋两个取蛋清
  • 纯牛奶90m
  • 蜜红豆50g

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间十分钟

Steps to make 蜜豆蛋清炒牛奶

  • 1.准备好鸡蛋和牛奶。
  • 2.两个鸡蛋取蛋清,用筷子打散。
  • 3.鸡蛋清中加入牛奶,适量淀粉、白糖搅拌均匀。
  • 4.热锅放一点点油,调小火,倒入牛奶蛋液,用铲子快速翻炒。
  • 5.炒至完全凝固盛出。
  • 6.加上蜜红豆即可食用。
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