五花肉炒苦瓜

2024-07-31 21:01:23 327

五花肉炒苦瓜
五花肉炒苦瓜,既有清热去火的功效,非常适合干燥的秋季食用~

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味咸香
    • 时间十分钟

    Steps to make 五花肉炒苦瓜

    • 1.五花肉清洗干净,切成薄片备用。
    • 2.苦瓜洗净去籽,切成薄片备用。
    • 3.热锅入油,下入姜丝煸炒一下,下五花肉小火煎。
    • 4.煎至金黄至出油脂后,加入适量生抽炒至上色。
    • 5.放入苦瓜翻炒均匀。
    • 6.加入适量盐炒至熟,调入适量蚝油炒匀即可。
    • 7.成品图。
    • 8.成品图。
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