蒜蓉芝士焗生蚝
2024-07-19 08:59:23 1407
Details of ingredients
Technique
Steps to make 蒜蓉芝士焗生蚝
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1.生蚝。![]()
2.撬开生蚝，清洗干净。![]()
3.加盐、白酒、胡椒粉腌制10分钟。![]()
4.蒜末、姜末、葱末、剁椒切好。![]()
5.锅中放油，下入姜蒜末、剁椒炒香。![]()
6.放到生蚝上。![]()
7.铺上马苏里拉奶酪。![]()
8.放入预热好的烤箱，中层上下火175度，12分钟。![]()
9.成品。
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