香油蒜末油菜
2024-07-19 00:01:30 197
Details of ingredients
Technique
Steps to make 香油蒜末油菜
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1.小油菜切去根部清洗干净。![]()
2.起锅烧水焯烫油菜。![]()
3.沥干水分后装盘。![]()
4.蒜末放于碗中。![]()
5.加入食盐。![]()
6.加入生抽。![]()
7.起锅将芝麻油烧开。![]()
8.将烧热的芝麻香油淋在碗中。![]()
9.搅拌均匀料汁调好。![]()
10.将料汁浇在食材之上，一道清爽又好吃的凉拌油菜做好了。
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