简单制作酸辣白菜

2024-07-09 23:58:54 1208

简单制作酸辣白菜

Details of ingredients

  • 白菜1颗
  • 苹果半个
  • 半个
  • 洋葱半个
  • 韭菜半个
  • 生姜少许
  • 大蒜少许
  • 辣椒粉50克
  • 10克
  • 白酒一勺

Technique

  • 难度初级
  • 工艺
  • 口味中辣
  • 时间约三天

Steps to make 简单制作酸辣白菜

  • 1.白菜一颗,切开分成4份
  • 2.盐撒白菜根部腌制12小时
  • 3.腌制好的白菜倒立控干水分
  • 4.苹果,梨,洋葱,生姜大蒜切丁
  • 5.用搅拌机打成糊,韭菜切段
  • 6.糊,白酒,韭菜拌匀
  • 7.均匀涂抹每一片叶子
  • 8.放入保鲜袋
  • 9.密封发酵48小时后,入冰箱保存
  • 10.一个星期后可以吃啦
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