酸甜萝卜

2024-04-20 13:16:59 1089

酸甜萝卜

Details of ingredients

    Technique

    • 难度简单
    • 工艺其他
    • 口味酸甜
    • 时间约三天

    Steps to make 酸甜萝卜

    • 1.白萝卜切成条。
    • 2.放入盐翻拌均匀腌制二十分钟。
    • 3.倒岀腌制岀来的水。
    • 4.用纯净水清洗一下捞岀。
    • 5.准备干净的无油无生水的坛子,放入煮开晾凉的水。
    • 6.放入白萝卜。
    • 7.放入10克的盐。
    • 8.放入150克的白糖。
    • 9.放入120克的白醋。
    • 10.放入泡椒用干净无油的筷子搅拌一下。
    • 11.盖紧盖子放置三到五天即可。
    • 12.成品图。
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