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酸辣藕丁

2024-06-30 09:01:33 413

酸辣藕丁
粗茶淡饭最养人，
平平淡淡才是真。
记录生活中的点点滴滴！

Details of ingredients

  • 莲藕2节
  • 酸辣椒5个
  • 小米椒2个
  • 植物油5g
  • 盐3g
  • 生抽1勺
  • 老抽少许

Technique

  • 难度高级
  • 工艺炒
  • 口味咸鲜
  • 时间十分钟

Steps to make 酸辣藕丁

  • 1.藕选择菜藕，切丁，自来水冲洗干净，去除多余的淀粉，沥干水分，这样炒出来的藕丁，清爽。
  • 2.植物油放入藕丁大火翻炒。
  • 3.加入盐调味。
  • 4.放入老抽调色。
  • 5.炒好的藕丁拨至一边，放入浸辣椒、小米椒炒干水分。
  • 6.所有食材拌匀，加入少许生抽拌匀。
  • 7.清脆爽口，超级下饭神器。
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