炸糕

2024-06-21 18:02:47 430

炸糕
炸糕是天津特色小吃之一,今天为大家分享一下它的做法。

Details of ingredients

  • 糯米粉300克
  • 酵母粉3克

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间一小时

Steps to make 炸糕

  • 1.把酵母粉溶化于温水中,缓缓倒入糯米粉,并用筷子均匀搅拌。
  • 2.用手做成一个湿润光滑的面团,盖上盖子静置半个多小时。
  • 3.取适量的糯米面团,搓圆压扁,包上豆沙馅料。
  • 4.小心收口并略微整理一下。
  • 5.下油锅先用玉米油中小火炸至定型,再另起一锅,倒入香油复炸一下。
  • 6.出锅装盘。
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