炒莴笋片
2024-06-07 12:01:40 176
买那种肉质翠绿的莴笋，切片后油锅爆炒，笋片脆爽清香，是一道简便易做的下饭菜。
Details of ingredients
Technique
Steps to make 炒莴笋片
![]()
1.莴笋去皮洗净后切片，香葱(我今天用的是毛葱)切碎。![]()
2.起油锅爆香葱花。![]()
3.下盐，倒入莴笋片大火爆炒。![]()
4.加入鸡精炒匀。![]()
5.装盘享用。
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Vegetable soup
Vegetable soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
