西红柿烩菜花
2024-06-21 15:00:52 122
西红柿和菜花都含有大量的维生素C。两种食材同炒，味道非常好。
Details of ingredients
Technique
Steps to make 西红柿烩菜花
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1.菜花掰成块。![]()
2.西红柿洗净切成小块。![]()
3.猪肉切片。![]()
4.热锅下油，放入葱姜炝锅。![]()
5.放入猪肉片。![]()
6.翻炒至出油。![]()
7.加入菜花。![]()
8.翻炒至断生。![]()
9.加入西红柿。![]()
10.翻炒至西红柿出汤。![]()
11.盖盖转中火焖5分钟加蚝油炒匀关火即可。![]()
12.成品图。
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