三色面包

2024-06-03 18:04:07 75

三色面包

Details of ingredients

  • 高筋面粉375克
  • 1个
  • 黄油30克
  • 7克
  • 45克
  • 牛奶210克
  • 绿茶粉5克
  • 巧克力5克

Technique

  • 难度初级
  • 工艺
  • 口味奶香
  • 时间三小时

Steps to make 三色面包

  • 1. 将所有液体先放入面包桶中,再将糖和盐分别放在桶的对角里;
  • 2. 放入高筋面粉,中间挖个洞, 放入发酵粉;
  • 3. 将放好的原料的面包桶装入面包机中,通过WiFi连接,手机控制先启动一个自定义搅拌程序;
  • 4. 再加入黄油;再启动一个2-3自定义搅拌程序, 直到能拉出薄膜;
  • 5. 将它们拿出来后,分成三个面团;
  • 6. 将它们其中的两个分别加入绿茶粉和巧克力粉分别揉进面团里,然后将它们分别放在容器中进行第一次发酵,发酵到2.5--3倍大;
  • 7. 将发酵好的三种面团分别分成四个小面团,滚圆;
  • 8.分别准备好红豆沙、白莲蓉和肉松等馅料,.将绿茶面团包入红豆沙球、巧克力面团包入白莲蓉球、普通面团包入肉松后团成球;
  • 9. 将它们颜色间隔放入面包桶中,放入面包机中;
  • 10. 选择按下做米酒的功能键, 进行最后发酵;
  • 11. 约莫一个或者1.5小时,面包团发酵到面包桶的七分满; 15. 再按下面包机烘烤的功能键,烘烤时间30分钟;16. 时间到, 听到滴滴声响,这美味又有料的三色面包就完成了。
  • 12. 再按下面包机烘烤的功能键,烘烤时间30分钟,时间到, 听到滴滴声响,这美味又有料的三色面包就完成了。
  • 13.想吃什么味道自己掰呀。
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