家庭版锅包肉
2024-05-29 06:02:57 779
Details of ingredients
Technique
Steps to make 家庭版锅包肉
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1.炸至好的里脊肉片备好（里脊肉片的炸至之前发布过菜谱）![]()
2.葱姜切成细丝![]()
3.炒锅坐油，放入除了葱姜丝之外的所有材料，烧开![]()
4.之后放入炸制好的里脊肉片，然后快速翻炒，放入葱姜丝翻炒几下至汤汁均匀的裹在肉片上即可出锅![]()
5.成品图![]()
6.成品图
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