烤鸡腿

2024-05-25 23:59:07 6282

烤鸡腿

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味微辣
    • 时间一天

    Steps to make 烤鸡腿

    • 1.鸡腿、烤肉料备用。
    • 2.鸡腿洗净,按摩一下使其肉松驰,背面用刀划几个口子,方便入味道。加入烤肉料拌均匀。
    • 3.盖保鲜膜,放入冰箱内过夜,使其充分入味。
    • 4.翅腿放入锡纸内包好,烤箱温度200度,烤15分钟。
    • 5.正反面撒上黑芝麻。
    • 6.再烤5分钟即可。
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