蒜蓉辣酱炒平菇

2024-08-10 18:01:13 625

蒜蓉辣酱炒平菇
微辣,咸鲜,下饭。

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味微辣
    • 时间二十分钟

    Steps to make 蒜蓉辣酱炒平菇

    • 1.平菇去根儿,洗净,撕小朵。
    • 2.水开焯一滚儿捞出。
    • 3.清水冲一下,控水备用。
    • 4.锅里适量油烧热,姜末,花椒炒香。
    • 5.焯过水的平菇倒入,翻炒几下。
    • 6.一勺自己做的蒜蓉辣酱。
    • 7.翻炒几下。
    • 8.适量盐,生抽调味儿,撒上小葱段。
    • 9.翻炒均匀,关火盛出。
    • 10.成品。
    • 11.成品。
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