砵仔糕

2024-05-25 06:02:36 1648

砵仔糕
你童年的记忆是什么?是写不完的作业?是隔壁班的男生?还是教室门后的老师?哈哈,我的童年记忆就是——吃!今天我们来做一个小时候很爱吃的零食,没想到做法这么简单,快给自己做一个吧!

Details of ingredients

  • 木薯粉100g
  • 开水200g
  • 白砂糖30g

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间一小时

Steps to make 砵仔糕

  • 1.准备食材。
  • 2.白砂糖倒入开水中搅拌均匀,让白砂糖完全融入水中,再倒入木薯粉。
  • 3.将混合好的食材倒入砵仔糕碗中,加入水果和煮熟的红豆,冷水放入蒸锅里蒸20分钟。
  • 4.蒸好后拿出晾凉半小时后就可以用竹签串起来吃了。
  • 5.就是这么简单哦,味道和童年记忆一模一样!
  • 6.成品图。
  • 7.成品图。
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