腊八粥

2024-05-24 06:01:05 1806

腊八粥

Details of ingredients

    Technique

    • 难度普通
    • 工艺
    • 口味苦味
    • 时间半小时

    Steps to make 腊八粥

    • 1.准备好糯米。
    • 2.准备好各种杂粮,并提早浸泡一夜。
    • 3.糯米提前浸泡四五个小时。
    • 4.把浸泡好的糯米加入美粥煲里。
    • 5.加入浸泡好的各种杂粮。
    • 6.加入适量冰糖或者白糖。
    • 7.加入清水。
    • 8.启动五谷杂粮粥的功能即可。
    • 9.煮好的腊八粥。
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