蜜汁香肉粽
2024-05-13 15:05:32 40
Details of ingredients
Technique
Steps to make 蜜汁香肉粽
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1.五花肉切好。![]()
2.加入蜜汁腌肉料。![]()
3.加入料酒。![]()
4.加入耗油生抽，白糖。![]()
5.抓匀腌一个晚上。![]()
6.糯米和绿豆泡好，绿豆提前泡两个小时。![]()
7.泡好的加入生抽10克 老抽8克盐3克搅拌好。![]()
8.粽叶包上米。![]()
9.加入五花肉。![]()
10.在盖上包。![]()
11.包好轧好，冷水煮三个小时。![]()
12.煮好的成品。![]()
13.成品![]()
14.好吃
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