脆生生的凉拌绿豆芽喜不喜欢

2024-07-07 08:58:39 724

脆生生的凉拌绿豆芽喜不喜欢
很适合夏天的一道菜,口感爽脆,简单易做。

Details of ingredients

  • 绿豆芽250克
  • 胡萝卜1段
  • 小香葱1根
  • 2瓣
  • 味达美臻品蚝油1勺
  • 味达美味极鲜酱油1勺
  • 米醋3勺
  • 1勺
  • 青花椒椒盐1勺
  • 鸡精半勺
  • 香油1勺
  • 小半勺

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间十分钟

Steps to make 脆生生的凉拌绿豆芽喜不喜欢

  • 1.豆芽择掉豆皮,洗净控水。胡萝卜去皮切丝,小香葱切丝,蒜切碎。
  • 2.锅中添水,加半勺盐,水开下豆芽、胡萝卜,再开捞出,放冷水中浸透,可以保持豆芽和胡萝卜丝爽脆的口感。
  • 3.控干水后放入大碗中,放入蒜蓉和葱丝,加青花椒椒盐、盐、糖、鸡精。
  • 4.加调料,调料可以根据自家口味调整,喜欢吃辣的加油泼辣子。
  • 5.拌匀装盘,清清爽爽的感觉真好,看着就有食欲。
  • 6.吃起来脆嫩鲜甜,开胃解腻。
  • 7.是不是很夏天。绿豆芽其性凉,味甘无毒,能清热解暑。,夏天就要吃凉拌菜,简单快手又开胃。
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