新奥尔良烤鸡

2024-05-09 11:59:06 39

新奥尔良烤鸡

Details of ingredients

  • 净鸡半只
  • 新奥尔良烤肉料35克
  • 35克

Technique

  • 难度初级
  • 工艺
  • 口味微辣
  • 时间三小时

Steps to make 新奥尔良烤鸡

  • 1.用牙签在鸡肉较厚的地方扎几下,以便入味。
  • 2.将烤肉料和水混合均匀后,淋在鸡肉上,用手按摩按摩,腌制4小时,期间上下翻动几次,以便更好的入味。
  • 3.烤箱200度预热,烤盘铺上锡纸抹上食用油,将腌好的鸡放入烤盘中进烤箱烤制。
  • 4.烤30~35分钟,每隔5分钟用刷子蘸腌料刷在鸡身上直到腌料用完。烤20分钟后翻身再烤。
  • 5.成品
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