红烧鸡中翅

2024-04-30 14:59:37 1308

红烧鸡中翅
家常下饭菜好吃!!!!!!



下雨天利用冰箱食材随便做点!!!!!!!

Details of ingredients

  • 玉米油10毫升
  • 少许
  • 生抽3毫升
  • 料酒2毫升

Technique

  • 难度初级
  • 工艺
  • 口味微辣
  • 时间半小时

Steps to make 红烧鸡中翅

  • 1.鸡中翅入锅煎,偏黄。
  • 2.换一面继续煎至偏黄。
  • 3.加入适量清水,加入少许盐,烧至大火收汁即可!!!
  • 4.装盘,表面撒少许白芝麻。
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