秋葵酿虾滑
2024-08-24 12:00:52 880
承载着美好祝福，扬帆起航！
Details of ingredients
Technique
Steps to make 秋葵酿虾滑
![]()
1.虾仁、里脊肉、姜末剁细。![]()
2.加盐、料酒、生抽、少许淀粉拌匀。![]()
3.秋葵清洗干净，切去两端。![]()
4.对半切开。![]()
5.挖去籽（籽可以放入肉馅中）。![]()
6.把肉馅酿入秋葵中。![]()
7.酿好的秋葵放到盘中，上锅蒸，水开后蒸约10分钟。![]()
8.乘风破浪的小船，扬帆起航。
Fried Duck Blood with Cabbage and Vermicelli
Fried Duck Blood with Cabbage and Vermicelli
Watered vegetable rolls
Watered vegetable rolls
Home version hot pot
Home version hot pot
Battle Again - Steamed Cake
Battle Again - Steamed Cake
Steamed apples with red dates
Steamed apples with red dates
Home version hot pot
Home version hot pot
Broccoli and Yuzi Braised
Broccoli and Yuzi Braised
Pumpkin Taro Cured Meat Pot
Pumpkin Taro Cured Meat Pot
Spicy stir fried beef tenderloin
Spicy stir fried beef tenderloin
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Vegetable soup
Vegetable soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
